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Kuhn Rikon claims that their flat whisk, called the Traverse Power Whisk , easily reaches into tight corners and, as mentioned above, this is true when cooking in a skillet with shallow sides that angle upwards. These are newer ones, and I love them for brushing on melted butter, egg washes, etc. Could it really do enough to replace my regular whisk, or warrant owning two styles? Use smaller sizes for meatballs, cookie dough, melon balls; use the larger sizes to fill muffin tins with cupcake or muffin batter, scoops out meat for sliders, and many other things. Comfort Pro Range. As I was cooking, I was thinking about the myriad tools and gadgets and bells and whistles that are available for the kitchen…but how very few things are really necessary when you get right down to it. Veggie Chili. Close Menu. Replies 14 Views 7K. Yes, the silicone coating on the whisk is safe to use on non-stick surfaces and will not scratch or damage them.

Increase your sales right now! Contact persons. Saute Pans. Oct 21, simonsays. Our products. I needed both whisks to be thoroughly coated in annoyingly sticky, thick batter. Aug 2, iteachncook. Selling the Ultimate Slice and Grate.

What is the purpose of the #2482 Stainless/Silicone Flat Whisk?

I know my way around kitchens and kitchen tools. We will be happy to advise you - please contact us for any queries. Of course, this design lies flat, so if you store your utensils in a drawer rather than upright in a canister, it'll take up less space. To really test how easy it was to clean each whisk, I needed to make more of a mess for myself. Cookware Ultimate Nonstick Pans. Next, I made a pan sauce to see if the whisk could, indeed, maneuver itself into the corners of the saucepan. Log in. Adina Steiman. Includes hanging hole for easy storage. To see how the flat design compared to the balloon style, I performed a number of cooking and baking tasks with both.

# Stainless/Silicone Flat Whisk | Pampered Chef Consultant Support Community

• OXO's flat whisk has the brand's signature comfortable handle and is lightweight and balanced for all of your scrambling and pan-sauce emulsifying needs.
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• However, when vigorously whipping cream in a bowl, the flat whisk proved inferior.
• It happens sometimes!
• Devotees claim that the design, identifiable by overlapping loops of metal that form one long edge, is easier to clean since you don't have to maneuver a sponge inside the rounded shape.

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I was cooking the other day, pampered chef flat whisk. It happens sometimes! As I was cooking, I was thinking about the myriad tools and gadgets and bells and whistles that are available for the kitchen…but how very few things are really necessary when you get right down to it. My favorite cooking tools are the ones I always have in my crock or in my drawer right by the stove—the things I reach for time and time again. A flat whisk.

Pampered chef flat whisk. Robot or human?

All products are independently selected by our editors. If you buy something, we Farm earn an affiliate commission. You probably already have a balloon whisk or a French whisk sitting in your utensil crock. If you don't, read our guide to the best whisks, including the difference between balloon and French versions, here. So why buy a flat whisk? Devotees claim that the design, identifiable by overlapping loops of metal that form one long edge, is easier to clean since you don't have to maneuver a sponge inside the rounded shape. That flat edge also means the whisk can reach pampered chef flat whisk the corners of saucepans and small containers. Some fans even claim that the flat whisk makes more efficient work of whipping cream and egg whites. But, as someone who's gotten along perfectly fine with a simple balloon whisk over the years—and who has limited storage space for trendy kitchen gadgets—I'd always been skeptical of the flat whisk. Could it really do enough to replace my regular whisk, pampered chef flat whisk, or warrant owning two styles? I tested a few flat whisks against my regular old whisk to see if this less conventional style was worth owning. Keep reading for the full review.

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The Flat Silicone Whisk was specially developed for whisking sauces and liquids in shallow pans. Perfect for non-stick cookware. Our utensil family is a well thought-out comprehensive system of kitchen tools for preparing, cooking and serving. Matte surface handles and a perfect balance provide not only a haptic experience but also a sure grip.

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